If you’re struggling to find them locally or in stores, you can buy fresh red currants online, but you do have to be vigilant as they always sell out fast. Serve with warmed pita and enjoy! Have a favorite recipe that calls for dates or raisins? Do Red Currants Freeze Well? Fresh currants and gooseberries, which often sit in little green pint baskets right next to the more popular berries at the market, didn't come onto my radar until recently. They are full of pectin, so they gel easily (good to combine with other fruits for jelly/jam) and they freeze well, so they can be preserved for later use. Tart redcurrants are layered with a buttery base and a topping of hazelnut meringue in this triumph of a cake! Use them fresh in fruit salads, particularly berry mixes, or to garnish desserts with their pretty color. The red are harder to find, but have a higher level of sugar than the green, so they're slightly sweeter. Do not take more than you can eat and waste the rest, be­cause wast­ing food is a great sin. Bizzibeans Mixed Dried Fruit for Baking Christmas or Fruit Cakes, Currants, sultanas, Glacier Cherries, diced apricots, Dates, Cranberries, Golden sultanas, Citrus Peel. • Heat the oven to 180C/fan 160C/gas 4. For a sweet treat, we recommend stirring currants into scone dough instead of regular raisins. Recipe by: BJBORSODY Redcurrant meringue cake 1 review . Reply. Danielle Wood/Getty Images. Careful, this is a recipe that’s likely to boil over (and make a mess! Great for a snack or as a replacement to ice cubes at your next gathering! 99 ($0.56/Ounce) Save more with Subscribe & Save. I find currants difficult to know what to do with simply because they look so beautiful, but they do taste rather sour, so need careful handling. Frozen Treat. I found this on tasteofhome.com but made some slight alterations. I have about a cup of fresh red currants and a cup of fresh white currants from my new currant bushes. Pull off the top stems and bottom tails of the berries and swap them in for raspberries or blackberries in mixed berry jam, or use them in place of rhubarb in this classic Bread and Butter Pudding. See Recipe Currant Salsa. While they are sour, they tend to be less sour than gooseberries so they can be eaten raw: sprinkle them on your morning yogurt or just eat them by the handful. Pour your sauce into a bowl through a strainer. Their brilliant red skin encases a pulpy flesh that contains 3-12 tiny edible seeds. Turn Your Summer Fruit into Compote and Win. Dried currants are tiny, bluish brown/black raisins. This will give the currants enough time to release their pectin as well as break them down. Rosie at Eco-Gites June 24, 2009. Then they’re gone, before most of us figure out what to do with them. They're still not particularly easy to come by, but these berries definitely becoming more readily available at farmers' markets and speciality shops. They are an excellent source of vitamin C. One of my other books, which I don't have at hand, uses them as part of the fruit mixture for … Fresh currants can be used like blueberries, and somewhat like blackberries or raspberries, in tarts and pies, and other desserts, such as sorbets and puddings. Swap Your Dates. Red currants pair well with almonds, raspberries, black currants, and cherries. 3.8 out of 5 stars 2,967. The fresh, tart flavor is excellent in fresh fruit dishes and can be used to make jams and preserves. Reduce heat to low, cover, and simmer until currants begin to fall apart, about 10-15 minutes. Ad Choices, What to Do With Fresh Gooseberries and Currants. Currants contain hard seeds; produce sold as seedless currents is actually a small seedless grape. 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