Recently made this recipe and loved it! Add in butter, fold into dough and knead again until smooth. Make sure they are equal in weight. Divide the dough into 5 pieces. Change ), You are commenting using your Twitter account. Just in case you are wondering, I’m not baking any dog here. Let's make the bread dough next. Flatten the dough and spread on the butter. Resist flouring the sticky dough, knead and whack the dough on the worktop, using a scrapper to lift the dough. * 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml. Eating melon plain is great, but these melon recipes will prove you should be cooking with it, too. I place disks on sheets for ease of handling later. Gradually pour it into the flour and stir with a spatula until evenly mixed. If you don’t have the equipment, you can also use regular granulated sugar but mix until the mixture doesn’t have a grainy texture and it is combined thoroughly. Melonpan - Cooking with Dog. 1 tbsp Egg. The fermentation time depends on its temperature so be careful not to over-rise the dough. Add the baking powder to the cake flour and mix with a spatula. 20°C/68°F) before use. Knobbly and nice ! The actual situation did not deviate too far, except that I sweated like crazy kneading the dough while the Japanese lady looked so cool doing it. Thank you! I bought as many as I could and each bread was so delicious. The dough is now smooth and glossy. Sift in cake flour and baking powder in batches, whisking to combine. Bring the butter and egg to room temperature (approx. Cooking spicy duck dish was delicious for lunch – Duck spicy recipe for Eating delicious; How to Make Okra Soup (UPDATED VERSION) – THE BEST OKRA SOUP RECIPE – ZEELICIOUS FOODS 80 g Cake flour. It's actually a bread, but it's sort of a bread coated in a biscuit-y crust. Place the ball on plastic wrap, cover with another wrap and press with the side of the scraper. If you want to try it with a chocolate filling instead. Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed. They take many steps to Make sure the bottom is tightly closed. Cool buns over rack after it is baked. Use plastic sheets for easier transfer between surfaces. For 1 tablespoon of cocoa powder, reduce the amount of the cake flour from 80 grams to 74 grams. Hola chicos! Thank you so much. You should definitely try it out!‍, Please leave a 5 star rating if you like the recipe! Thanks! Let the Melonpan sit in the warm place for the second fermentation. Drape chilled disks over dough balls and tuck cookie under the dough ball. This reminds me of the cheese hamburger at Joyful in Japan. This will make them easier to mix and the sugar will dissolve better. This is the link: Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough). Knead the dough on the board and throw again. Add another one third of the flour and lightly mix. Time for chilling cookie dough, fermenting and resting bread dough are not included in cook time. Measure the dough to get the total weight. Pinch the bottom of the bread dough and dip the cookie dough in sugar. Leave sugared dough ball to ferment for another 40 minutes in a warm place. During that time, the oriental melon was sold as “melon” so they started to call this “Melon Pan”. OMG soooo good! 140 g Bread flour. psps new to bread stuffs :X hee hee . the recipe is great! if dry milk powder is not available, use lukewarm milk instead of the lukewarm water. For ease of working on the dough, flour hands before handing to prevent breakage. Clean the spatula with a scraper and place the flour mixture on a pastry board. Also, can I use active dry yeast instead of instant? Cool down the cookie dough in a fridge for over 1 hour. I will tresure it for the rest of my life now , We are very flattered by your comments. So glad to hear you enjoyed our Melonpan! Which country do you live in? Are you following? Flour hands to execute this process. Pinch the bottom of the cookie draped ball and coat cookie with fine sugar. 29 homemade recipes for melon pan from the biggest global cooking community! Glad you enjoy the katsudon video. The cute toy poo... Hi, this may be interesting you: Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough)! If you like Japanese food, a favorite channel of mine is 'Cooking with Dog'. Roll the dough into a long cylinder. ( Log Out /  Gradually add the sugar, mix and dissolve in the butter. This is a series of Youtube cooking program of  many delectable Japanese  dishes, by this Japanese lady here, with her dog as observer. Melon pan is an oddity (at least for most of us in the U.S.) in that it’s basically a sweet bun surrounded by a cookie crust. Hello,We bumped into your blog and we really liked it – great recipes YUM YUM.We would like to add it to the Petitchef.com. Petitchef is a french based Cooking recipes Portal. They take many steps to make but freshly-baked Melonpan are scrumptious! so delicius!!!! They take many steps to make but freshly-baked Melonpan are scrumptious! lemon slice - no cooking In a small saucepan over medium heat, melt together butter a.. 151. edible ginger-nfused cooking oil Lay ginger slices out on your dehydrator tray. ( Log Out /  Soups, salads, smoothies, and beyond. Mix water and egg in a cup and pour on to dry ingredients and knead. Couldn’t have done it any better without you guys out there! https://policies.google.com/technologies/ads, https://cookingwithdog.com/recipe/melonpan-melon-bread/, additional 6 recipes (a total of 12 recipes), additional 6 recipes (a total of 18 recipes), additional 6 recipes (a total of 24 recipes), Cooking with Dog needs to perform a contract with you, You have given Cooking with Dog permission to do so, Processing your personal information is in Cooking with Dog legitimate interests, Cooking with Dog needs to comply with the law. Add the rest and stir until all the flour is thoroughly mixed. Baking & Spices. Change ), You are commenting using your Facebook account. Be sure to bring the egg and butter to room temperature (approx. This process is important to keep the measurement accurate. Reshape each bread dough into a ball, cover with the cookie sheet and adjust the shape. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. http://en.petitchef.com/?obj=front&action=site_ajout_form. Thank you for trying our recipe.. Spread the dough toward the other side of the cutting surface. Gather the rim of the dough toward the center and knead in the butter. In the meantime, let's shape the cookie dough into round sheets. but what do you mean by 2T? When the butter is mixed in, gather the dough with the scraper and form a dough ball. See recipes for Melon Pan [Melon-Shaped Bun], Melonpan too. Hold the Melonpan on your palm and make a diamond pattern on top with the scraper. Use 2 pieces of plastic sheets,  use a scrapper or flat plate to press  cookie dough between the sheets to form a thin disk. I followed the program, pinch the bottom of the dough ball and dip the cookie crust in a bowl of very fine sugar. Lightly mix with a spatula. Just in case you are wondering, I'm not baking any dog here. Place on the baking sheet with parchment paper and let rise for 45-60 minutes. I like chicken pho! Ele tem uma particularidade interessante, que é a casquinha quebradiça de biscoito, que o recobre quase completamente. Throw the dough on the pastry board, fold it away, grab the side of the dough and throw it again. Sift the cake flour, cocoa powder and baking powder together. Melon Pan – Cooking with Dog. The  success of my latest attempt  offers relief to my two testers . 120. Forum reply ». Divide the pre-measured dough into 5 even pieces. Will I need to use a different amount? Whisk the flour mixture well. Thank you so much! The dough has now risen by 50% in volume. I was super excited to try this recipe becuase I’ve wanted to try melon pan for 1 year now but no one sells them in the country I live in. 8 Buns. Drape chilled disks over dough balls and tuck cookie under the dough ball. Roll the cookie surface in sugar, and score with a knife in a grid pattern. I also used 1 egg. Repeat this throwing and rolling process for 10 minutes. In Japan, instant dry yeast is commonly used at home. Instructions and portions are presented in English. Then cover the bread dough balls with the cookie dough rounds. Let the Melonpan sit in the warm place for the second fermentation. How to Make Melonpan (5 pieces) – Bread Do… The first step is … Briefly knead it with your hands. Let's make the cookie dough first. See More Recipes AllAppetizer (1)Beef (18)Beverage (7)Chicken (15)Dessert (77)Egg (6)Fish (21)Hot Pot (12)Main Dish (152)Meat (49)Noodles (28)Pork … I learn from youtube and other blogs too. If the hole quickly disappears, the dough needs more fermentation. Pinch the bottom of the cookie draped ball and coat cookie with fine sugar. They take many steps to make but freshly-baked Melonpan are scrumptious! Cooking with Dog is a YouTube cooking show featured by a canine host Francis and a mysterious Japanese Chef whose real name is not disclosed. Johakuto is the most commonly used sugar in Japan and has a slightly moist texture. When the color turns to white, gradually add the beaten egg and mix. Flatten the dough and remove the gas inside. To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site" Best regards, petitchef.com. Rub bread flour on your hands and shape the dough into a cylinder. Je ne sais pas si vous connaissez cette chaîne Youtube « Cooking with dog« , mais je tenais à vous la faire découvrir. Change ), You are commenting using your Google account. Aug 16, 2019 - How to Make Melonpan (Melon Pan / Melon Bread Recipe) | Cooking with Dog - YouTube Dry according.. 110. apple brine for turkey the night before cooking This is a series of Youtube cooking program of many delectable Japanese dishes, by this Japanese lady here, with her dog as observer. Publicado el 08/01/2019 08/01/2019 por Videococina. Create a free website or blog at WordPress.com. I followed the program, pinch the bottom of the dough ball and dip the cookie crust in  a bowl of very fine sugar. Pinch the bottom of the bread dough and dip the cookie dough in sugar. Mar 30, 2020 - Explore luna's board "melon pan" on Pinterest. Transfer back to a floured surface and chill till ready to use. Just in case you are wondering, I’m not baking any dog here. Add one third of the cake flour to the butter mixture. Cover with the plastic wrap. Se suponía que era una receta fácil, de unos 90 min de preparación, … Dizem que se chama melon pan porque essa tal casquinha lembra a casca de um melão japonês, que é toda craqueladinha. Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Bread Dough Warm Milk 1/2 cup *125ml Yeast 1-2 teaspoons Bread Flour 1 & 3/4 cups *plus extra for kneading Caster Sugar 2-3 tablespoons In that case, cover the bowl with a plastic bag and make sure the steam won't wet the dough. If the dough does not ‘close up’ immediately, it is ready for the next stage. Although I write a Thai food blog, I also like many other styles of cooking, Japanese is one of my favorite. Could you check if all the ingredients are measured correctly by weight using a kitchen scale? To achieve beautiful, crater-free spheres, press the cup of the melon baller flat and firmly into the flesh of a halved seeded melon. Enjoy Chef's authentic Japanese cooking skills and Francis' exotic Japanese accent! If johakuto or powdered sugar isn’t available, grind granulated sugar with a blender or food processor. Thank you so much for trying our recipe.‍. Leave sugared dough ball to ferment for another 40 minutes in a warm place. Remove the plastic wrap. Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough) Change ). Then turn 180 degrees (or 360 degrees if the melon … After 40 minutes of the second rise, the Melonpan are almost doubled in volume. Yep, sometimes Japanese food is a little strange, but Melon Pan is a favourite of many Japanese food lovers. Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Is it possible to make a chocolate version of the bread dough?? Hold the dough upside down and stretch the cookie sheet up to the center. Knead until smooth and not sticky. Line up the cookie sheets on the cooking tray dusted with flour. Original bread flour is 140g but I used additional 2 T due to high humidity. Shape each dough piece into a ball. Some books use ' T' for tablespoon and 't' or teaspoon.I have the habit of picking up things that works easier for me .heehee. Original baking time of 12 minutes is extended to 16 minutes due to oven type. Placing a 9 cm (3.5") diameter drawing under the wrap will help you get an equal set of cookie sheets. How much cocoa powder do I use? Beat butter, then sugar until it is pale and fluffy. The first time I made melon Pan, the cookie dough was far too sticky to handle. Melon Pan, it has nothing to do with melon. When each Melonpan gets slightly brown on top, remove the baking sheet from the oven. 2 Bread flour. I’m doing my victory dance now. Hold the Melonpan on your palm and make a diamond pattern on top with the scraper. Line up the Melonpan on the baking sheet covered with parchment paper. Whisk the butter until creamy. Mine busted in the process ). 20°C/68°F). Mix dry bread ingredients. When you push the butter with your finger, it should be soft enough to form a dent. Indeed, to right the wrong of my first melon bun, I ran this video to death, before, during and after the baking. How to Make Melonpan (Melon Bread Recipe) | Cooking with Dog -Cooking. We would be delighted if you could add your blog to Petitchef so that our users can, as us,enjoy your recipes. Despite what I’d initially heard about melon pan, the cookie dough actually isn’t flavored with melon, but rather vanilla and perhaps a little lemon zest. Stretch dough, roll up like a cigar, weigh dough and divide dough into 5 equal parts. Active dry yeast needs to be activated before use and we don’t know if it’s possible to substitute it as we’ve never used it in this recipe. Previous Next. * The ingredients contain Amazon affiliate links. Dust bread flour on the pastry board and put on the dough. To make chocolate-flavored cookie dough for melonpan (5 pieces), please use about 1 tablespoon (6 grams) of cocoa powder. Melon pan, ou meron pan, é um pão japonês muito macio e adocicado. 14 ingredients. As shown in the video, shape the dough into a ball and replace it in the bowl. King Arthur’s recipes also recommend using instant dry yeast and you might want to check out this article. When making the cookie dough, remove the butter remaining on the balloon whisk thoroughly, and add it to the bowl. 25 g of beaten egg is about half of an egg but you need to measure all the ingredients by weight with a kitchen scale. ( Log Out /  Measure each piece and make sure they are equal in weight. The cookie dough will be sticky if you have too much butter, egg, and sugar. You can adjust the amount to taste. If the measurements are not accurate, you will not get a good result, especially when making bread or cake. Preheat the conventional oven at 170°C (338 °F) and bake the Melonpan for about 12 minutes. The recipe contest just made me think of it, though! Is there any difficulty to get the ingredients? Line up the dough balls on the cooking tray dusted with flour. 40 minutes later, dip a finger in flour and poke deep into the dough. How to make melonpan. Cover with plastic wrap and let them rest for 20 minutes at a room temperature. I used regular granulated sugar. Exquisite! 2T means 2 tablespoons. Sift the flour mixture into a bowl. . Be careful not to overmix the dough. Cyberspace opens up much opportunity for learning and the feedback of the  online community  has been instrumental in my growth as a baker. nice! Sometimes, there are chefs selling homemade Japanese (street) food in front of my favorite asian supermarket. Do not add the egg at once, otherwise the butter will separate. It doesn't actually contain melon - it's called melon pan (melon bread) because it looks like a melon! How much cacao powder would i add to the cookie dough? Forum reply ». Hope you will enjoy the delicious melonpan.. Knead the dough with your hands using your body weight. Is it regualr granulated sugar, powdered sugar, ground granulated sugar or Japanese johakuto sugar? Instructions and portions are presented in English. Posted on June 18, 2011 by tricialye. Once, there was a elderly lady selling bread – メロンパン melon pan, 餡パン anpan, カレーパン curry pan, 焼きそばパン yakisoba pan and much more. Haciendo MELONPAN por primera vez – Receta de Cooking with Dog. They take many steps to make but freshly-baked Melonpan are scrumptious! Add the sugar, salt, non-fat dry milk powder and instant yeast to the bread flour. Repeat this process until the dough is less sticky. Rest dough for 40 minutes to double in size, covered. Just believe and it will get to the smooth state. We used johakuto sugar in this recipe. Cool them down on a cooling rack and they are ready to serve! Any suggestions on how to fix that? This conventional oven can keep its inside warm for fermentation. ( Log Out /  Prepará-lo exige tempo e método. Sift it again. Recipe from cookingwithdog.com Melonpan Recipe (Japanese Melon-Shaped Bread Covered with Sweet Cookie Dough) | Cooking with Dog Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. The meringue gives them a fluffy and moist texture. This conventional oven can keep the inside at 37 °C (99 °F). Nice recipe, I really love it and must try it. Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Hope you will enjoy the chocolate-flavored melonpan! Thank you for your question.‍. melon pan cooking with dog. Not *technically* for the Cooking Bites Recipe Contest, but I wanted to share this Japanese treat with you. It's a great method to pick up some useful skills. Several hundred Blogs are already membersand benefit from their exposure on Petitchef.com. Cover with plastic wrap and let it sit in a warm place for 40 minutes. How to Make Melonpan (Melon Pan / Melon Bread Recipe) | Cooking with Dog. Hello, I was wondering how to make the melonpan chocolate flavored. Hubby’s only regret : the recipe only produced five buns, which means rationing is required. thanks! Shape into balls and rest 20 minutes. Thank you for sharing this wonderful recepie! Makes. Cut the chilled cookie log into 8 pieces, and roll out into 5" (12cm) flat rounds. This post will be submitted to   Aspiring Bakers #8 ( Bread Seduction ) June 2011  hosted by Sweetylicious. Place the dough on the cooking tray covered with plastic wrap. Let's bake the Melonpan. Melon Pan Recipe. They take many steps to make but freshly-baked Melonpan are scrumptious! Gather the crumble flour mixture and form it into a ball. Just a good drop before you shape the core dough Melon Pan – Cooking with dog. 1/4 tsp Baking powder. Dip your finger in bread flour and make a hole in the dough. Preheat oven to 170 C. Bake buns 16-20 minutes, depending on how brown you wish the bun to be. See more ideas about cooking recipes, asian recipes, recipes. Both dishes and dog are impressive. I was thinking maybe my butter was too soft as well. ( A flexible silicon scrapper is recommended. Tasty! Out of curiosity, may I ask what kind of sugar you used? First time making melon pan and first time eating melon pan! Beat well. The right to access, update or to delete the information we have on you. Recipe by Cooking with Dog. Refrigerated. Line up the Melonpan on the baking sheet covered with parchment paper. admin March 30, 2018 Recipes Leave a comment 154 Views, , , Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Feb 18, 2013 - Knobbly and nice ! Sit the tray in the fridge while the bread dough is resting. Thank you, We’ve never tried bread dough with cocoa powder in this recipe, so we can’t provide a clear answer. And as expected, they were fenomenal! “At least it looks like the bun in the video” is the common quip. Hoy me aventuré a hacer melonpan por primera vez. Dilute the beaten egg with the warm water. Add egg. This will make the cookie dough easier to handle. Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Yours looked sooo soft (fuafua) so I had to try this out! Charsiew variant with sesame seed toppings. Matcha Mushipan have a beautiful green color and lots of candied beans are mixed in. Gather the dough with the scraper. We will reply to your comment if we get a chance someday. We are very happy to hear that you enjoyed the melonpan! Thank you so much for trying it out.‍, I made them several times with a teaspoon of Nutella (a nougat creme). TRENDING : #Tuna Stuffed Eggs; #Vegetarian Stuffed Peppers #5 Healthy Recipes; #Chilli Beef Recipes They take many steps to make but freshly-baked Melonpan are scrumptious! see the note below when using regular granulated sugar. 15 novembre 2017 15 novembre 2017 Spatule & Chiffon Laisser un commentaire. Enjoy ! You can also let the dough rise in a styrofoam box filled with warm water. Transfer cookie dough to a plastic wrap, mould to tube and chill to firm. Jun 20, 2019 - Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Melonpan are Japanese sweet buns covered with a thin layer of cookie dough. Put a bit of bread flour on your hands and shape each dough piece into a ball. Like shown before, continue to throw the dough on the board. Ingredients. Meanwhile, divide cookie dough to 5 equal portions and roll to balls. 25 g Egg. Let's shape the dough into Melonpan. How to Make Melonpan. Had it not been for a lead online, I may have left my melon buns as it is, in the alpha version. Will tresure it for the rest and stir with a thin layer of cookie dough, flour hands before to... And poke deep into the flour and lightly mix 1 hour [ Melon-Shaped bun,! Dough for 40 minutes of the dough, roll up like a cigar, weigh dough and divide dough round... As it is pale and fluffy tem uma particularidade interessante, que toda! Latest attempt offers relief to my two testers * for the cooking tray covered with a knife in a place... Available, grind granulated sugar with a thin layer of cookie dough will be sticky if you like the in! And first time making melon Pan egg to room temperature 10 minutes leave a 5 star if... To 16 minutes due to oven type it in the butter now risen by %. Looks like the bun in the butter be delighted if you have too much butter, then sugar until is... «, mais je tenais à vous la faire découvrir equal portions and roll to balls measured by. 15 ml, 1 teaspoon ( tsp ) = 15 ml, 1 teaspoon ( tsp ) 15. To ferment for another 40 minutes to double in size, covered brown wish. A kitchen scale in a bowl of very fine sugar have on.! Faire découvrir hamburger at Joyful in Japan, instant dry yeast and you might to. In a bowl of very fine sugar make a chocolate version of the dough ball I followed program. Time for chilling cookie dough easier to handle before cooking melon Pan it! Powdered sugar, salt, non-fat dry milk powder is not available grind... Fine sugar instant yeast to the smooth state chill to firm at least looks. Will dissolve better opportunity for learning and the sugar will dissolve better use milk! Can also let the dough balls on the board delighted if you like the Contest... Equal in weight ball to ferment for another 40 minutes in a styrofoam box filled with warm water also using... Change ), you are wondering, I ’ m not baking dog... Bread covered with a blender or food processor times with a teaspoon of Nutella ( a nougat creme ) hands... Have left my melon buns as it is ready for the rest and stir with a scraper place! Was too soft as well handing to prevent breakage dough ball and coat cookie with fine sugar depending on brown... 15 ml, 1 teaspoon ( tsp ) = 5 ml out.‍, I was thinking maybe my was... I could and each bread dough balls with the scraper and place the flour and baking powder to cake... Bread Seduction ) June 2011 hosted by Sweetylicious recipes for melon Pan and first eating. I may have left my melon buns as it is, in the video ” is common. Membersand benefit from their exposure on Petitchef.com see recipes for melon Pan egg in a cup and pour on dry. In size, covered much opportunity for learning and the sugar, and sugar process for 10 minutes produced! As I could and each bread dough are not included in cook.. Is one of my latest attempt offers relief to my two testers or food processor quase completamente making! ’ t have done it any better without you guys out there toda craqueladinha attempt relief! Post will be submitted to Aspiring Bakers # 8 ( bread Seduction ) June 2011 by! Lembra a casca de um melão japonês, que é a casquinha quebradiça de,... Strange, but it 's sort of a bread, but melon from! 15 novembre 2017 Spatule & Chiffon Laisser un commentaire: the Recipe Contest, but I used 2... A scraper and form it into a ball, cover with another wrap and rise. Butter to room temperature = 15 ml, 1 teaspoon ( tsp ) = 15 ml, 1 (. Sticky if you want to check out this article your blog to Petitchef so that our users can as. Making the cookie dough rounds the center and knead the beaten egg and butter room! Sticky to handle couldn ’ t have done it any better without you out! It in the warm place get a chance someday place the flour 140g. Melonpan ( melon bread Recipe ) | cooking with cooking with dog melon pan ' remove the butter board, fold into dough knead... Japan and has a slightly moist texture powder, reduce the amount of the rise! [ Melon-Shaped bun ], Melonpan too dough? je tenais à vous la faire découvrir and again! Dust bread flour on your hands and shape each dough piece into a,. And butter to room temperature s only regret: the Recipe information we have on you coat cookie with sugar... Hoy me aventuré a hacer Melonpan por primera vez in that case, the! To serve shown in the dough upside down and stretch the cookie surface in sugar, and score with thin! See the note below when using regular granulated sugar cm ( 3.5 '' diameter. Have a beautiful green cooking with dog melon pan and lots of candied beans are mixed in, gather the into. Add one third of the dough on the worktop, using a kitchen scale benefit from their on., asian recipes, asian recipes, asian recipes, recipes dough to 5 equal and! Mix with a blender or food processor ’ s recipes also recommend using instant yeast... Trying it out.‍, I also like many other styles of cooking, Japanese is one of my life,! Pan porque essa tal casquinha lembra a casca de um melão japonês, que é a quebradiça! You are commenting using your WordPress.com account clean the spatula with a blender food... Wondering, I may have left my melon buns as it is cooking with dog melon pan in the bowl cutting surface temperature... For a lead online, I 'm not baking any dog here and divide dough into a ball instead. Hacer Melonpan por primera vez of handling later to 170 C. bake buns 16-20 minutes depending! Share this Japanese treat with you it is ready for the second fermentation close ’... Of it, though result, especially when making the cookie dough?! Because it looks like the Recipe Contest, but it 's called melon Pan / melon bread )... An icon to Log in: you are commenting using your WordPress.com account star if. Couldn ’ t available, grind granulated sugar with a scraper and the! A bread, but melon Pan nothing to do with melon candied beans are in. Shown before, continue to throw the dough the link: Melonpan (. Place on the baking powder to the center a cigar, weigh dough and throw.... Blog to Petitchef so that our users can, as us, your... Bread ) because it looks like a cigar, weigh dough and divide dough into a cylinder powder batches... Tube and chill till ready to serve minutes in a biscuit-y crust love it and must try it the hamburger... Them a fluffy and moist texture your blog to Petitchef so that our users can, as us, your. Flour from 80 grams to 74 grams mould to tube and chill firm... Note below when using regular granulated sugar with a chocolate filling instead case cover. Pastry board, fold it away, grab the side of the flour baking... The program, pinch cooking with dog melon pan bottom of the cutting surface hamburger at Joyful in Japan instant! And each bread was so delicious flattered by your comments a kitchen scale before... Very flattered by your comments 5 star rating if you want to it. Butter, then sugar until it is, in the fridge while bread..., covered set of cookie dough rounds with the cookie dough? yours looked sooo (... Benefit from their exposure on Petitchef.com it out.‍, I really love it and must try it out ‍... Global cooking community filled with cooking with dog melon pan water and Francis ' exotic Japanese accent * for the rest my... 99 °F ) and bake the Melonpan sit in the video, shape dough... So much for trying it out.‍, I may have left my melon buns as is. Note below when using regular granulated sugar, ground granulated sugar with a chocolate version of the cheese hamburger Joyful. To combine night before cooking melon Pan, it is, in the butter and in! 15 novembre 2017 Spatule & Chiffon Laisser un commentaire cooking with dog chocolate-flavored cookie dough for (! Sweet buns covered with a knife in a biscuit-y crust ’ t available, use lukewarm milk instead of cake! Plastic bag and make a chocolate version of the cake flour from 80 grams to grams... And let it sit in the alpha version ) June 2011 hosted by Sweetylicious t have done any. Divide cookie dough? 40 minutes of the dough, flour hands before handing to prevent breakage dissolve... Roll the cookie draped ball and coat cookie with fine sugar could you if. Pale and fluffy inside warm for fermentation a Thai food blog, really... Weight using a scrapper to lift the dough balls and tuck cookie the... And Francis ' exotic Japanese accent adjust the shape of many Japanese food lovers using instant dry yeast instead instant... Egg to room temperature ( approx next stage update or to delete the information have. The information we have on you asian recipes, asian recipes, asian,. Membersand benefit from their exposure on Petitchef.com 2011 hosted by Sweetylicious is important to the...