What you need for Bread and Butter Pudding. You’ll find that the directions are very easy to follow and what you are left with is yummy and priceless. 3 Scatter sultanas on top of bread . AKA the most scrumptious bread pudding you’ll ever have with a boozy kick, plump raisins, and the best buttered rum sauce. Take each slice of raisin bread and spread it with butter to the edges of the bread. Put the cream, milk and nutmeg in a saucepan and bring to just below boiling point. Raisin Bread And Butter Pudding. DIRECTIONS: *Preheat oven to 350 degrees F / 180 C *Add cinnamon to sugar in cup and mix … Holiday Bread Pudding with Rum Raisin Sauce from Chef Taylor. Drizzle bread with melted butter. *It is eaten plain or with cream poured over it. Top with the remaining bread, butter side up. It already has raisins and cinnamon, so I decided just a few more ingredients might create a very simple bread pudding… Liquids. A homemade vanilla sauce goes together quickly on the stovetop and is yummy drizzled over warm servings of this old-fashioned-tasting treat. Holiday Bread Pudding with Rum Raisin Sauce from Chef Taylor. 400g sliced raisin bread loaf, crusts cut off 30g (1oz) butter, softened 500g tub fresh vanilla custard 300ml (½pt) double cream Plus it eliminates food waste and gives you a use for stale bread, which is a huge win in my book. Depending on how thick your bread is, you may need more slices to fill up the dish. Butter bread slices generously on one side. Raisin Bread Pudding. onehandedcooks.com.au/recipe/baby-raisin-bread-and-butter-pudding Our bread and butter pudding recipe is the most British of puddings. Rum Raisin Bread Pudding. Trim crusts. The bread can sit in the egg mixture for ten minutes or a few hours. I was finding it hard to not open the oven and sample the goods before they were done baking! Cut each slice of bread into triangles, butter one side and arrange, buttered-side up, in a buttered ovenproof dish. If you can’t already tell, this bread pudding is not a “low-fat” dessert. Raisin and marsala bread-and-butter pudding recipe Lemon zest adds a fresh note to this rich and creamy, easy-to-make dessert By Diana Henry 07 November 2014 • 11:00 am 4 words: Rum. In a saucepan over low heat, add the cream, the scraped vanilla bean and the seeds (or extract) and 1/2 cup of sugar. Bread and Butter Pudding is surely the ultimate transformation of leftover bread!! Delia's Bread and Butter Pudding with Whisky-soaked Raisins recipe. Gently heat custard with cream until just warm. Gild the lily with a whisky sauce and it’ll be a favorite! Admin January 4, 2021 No Comments. 3/4 cup raisins. Refrigerated. Cut bread into cubes. Generously spread one side of each piece of bread with butter or margarine. The only question is this: what will you serve it with? *Set aside for about 15 minutes for bread to absorb liquid. Cut each slice into four squares. It is eaten plain or with cream poured over it. Required fields are marked *. Butter the slices of bread and spread generously with the lemon curd. https://thehappyfoodie.co.uk/recipes/brioche-bread-and-butter-pudding https://www.jocooks.com/recipes/bread-pudding-with-raisin-bread 1/2 tsp Cinnamon, ground. Dairy. Mix the milk, egg and sherry and pour very slowly over the bread, try to get some on every piece. Dijon and cheddar. Raisin. Across the pond, bread and butter pudding is … Whisk the milk, eggs, vanilla, and cinnamon in a bowl. 1/4 cup Heavy cream. Ice cream, cream, custard – or something else? Eggless Bread Pudding is a wonderful combination of bread, butter, custard, cinnamon and raisin baked into a lovely pudding. Sandwich slices with butter and marmalade facing. THE BEST BREAD PUDDING. https://thehappyfoodie.co.uk/recipes/brioche-bread-and-butter-pudding https://www.woolworths.com.au/shop/recipedetail/1473/bread-butter-pudding Put half the apple pieces over the bread and sugar. Sprinkle raisins over the bottom of the prepared baking dish, and then arrange bread squares, buttered side up, over raisins, overlapping slices as needed. Directions. Introducing rum raisin bread pudding: a boozy, buttery, flavorful sweet treat perfect for filling up your belly all fall and winter long! Put milk in small bowl, add eggs, and using whisk or fork, mix to blend well. Print Recipe. Cut each slice into 4 triangles. https://www.allrecipes.com/recipe/222103/healthier-bread-pudding-ii 1/4 cup dark rum. 7 Serve with a creamy vanilla custard or ice cream Preheat the oven to 190 C / Gas 5. Rating: 3.21 stars 92 Ratings. 2. Chef Taylor Scott (above) with the Pulaski Tech Culinary School in Little Rock, AR, has shared a delectable recipe for you and your family to enjoy this holiday season! Ingredients. Baking & Spices. Arrange half the bread in the dish. Get the latest news and updates emailed straight to your inbox. 2 cups Milk. *Put milk in small bowl, add eggs, and using whisk or fork, mix to blend well. up and cut edges facing the same direction, making a spiral. Banana-Raisin Bread Pudding Banana-Raisin Bread Pudding. 1/4 tsp Nutmeg. Pour over the bread and leave to stand for 5 minutes to absorb. Ingredients. Cut in half diagonally and place slices over- lapping into a lightly greased shallow pudding or heatproof dish. Sometimes the simplest dishes are the ones we crave the most; we think it’s because they remind us of home and family gatherings. 1 tsp Vanilla extract. 3/8 cup Butter. Your email address will not be published. Butter, room temperature, for baking dish Grease the bottom of a 13" x 2" baking dish with 1 tablespoon of butter. Save my name, email, and website in this browser for the next time I comment. Add another layer of bread, and repeat the process until you run out of bread and fruit. 1/4 cup Butter. Cut each sandwich into quarters diagonally; arrange in prepared pans, stacking and overlapping as necessary to fit snugly. You can add even more flavor to this easy bread and butter pudding by using jams or marmalade. 4 Combine all other ingredients and pour over bread and sultanas . 4 words: Rum. 1/4 cup sugar . Mix together the egg yolks and muscovado sugar in a bowl and pour over the hot cream mixture, stirring all the time. *Bake in oven for about 30 minutes, or until top is golden brown. Bread & Baked Goods. Add cinnamon to sugar in cup and mix well.Set aside. 2. Bake in oven for about 30 minutes, or until top is golden brown. In a large bowl combine the warm milk and butter with the bread; add rum-soaked raisins and mix together. *Arrange triangle slices in pan, slightly overlapping, with butter-side Arrange triangle slices in pan, slightly overlapping, with butter-side up and cut edges facing the same direction, making a spiral. Butter one side of each slice of the bread using the remaining 4 tablespoons of butter. 6 Cover with tea towel trick and cook on low for 1.5 approx or whenever egg mix has fully set around pudding . It's also a perfect recipe to customise, adding ingredients from chocolate to frozen fruit. *Pour milk mixture over bread and raisins in baking pan. 1 cup Water. Sprinkle raisins over the bottom of the prepared baking dish, and then arrange bread squares, buttered side up, over raisins, overlapping slices as needed. Preheat oven to 200°C (400°F, gas mark 6). 3. 1 loaf Challah Bread; 1 quart Hiland Egg Nog; 3 eggs; 1 ½ cup sugar; 2 Tbsp. *Add cinnamon to sugar in cup and mix well. Cut each slice into four squares. There is one rule with my Bread Pudding, no raisins. Spread 12 bread slices with 1 teaspoon softened butter each; spread remaining 12 with 2 teaspoon marmalade each. As I toasted a few slices one day I got to thinking what a perfect ingredient for bread pudding. Share; Tweet; Pin; INGREDIENTS: 1 teaspoon ground cinnamon. 10 ingredients. Cover with cling wrap and microwave for 25 seconds. Baking & Spices. https://www.bbc.co.uk/food/recipes/breadandbutterpuddin_85936 Pour this mixture over the bread and press down well. https://www.lovefood.com/.../darina-allen-bread-and-butter-pudding-recipe baked corn tortilla chips, hot corn chips, plain tortilla chips, scoops corn chips, white corn chips, white corn tortilla chips, Your email address will not be published. Grease a 1 litre ovenproof dish. Raisin and marsala bread-and-butter pudding recipe Save A feel-good pudding with citrussy notes and boozy raisins Credit: Clare Winfield Diana Henry, Cookery Journalist of the Year Mix the eggs, sugar, milk and vanilla extract together in a large bowl. Raisin. Whisk to combine. Preheat the oven to 190*C/375*F/gas mark 5. As you add the bread, sprinkle with sugar, cinnamon, and raisins. Preheat oven to 325 degrees Fahrenheit. 4 Tablespoons butter or margarine, at room temperature. Add grated apple (or other fruit) then another layer of the bread, margarine side facing up. Arrange the sliced bread in the baking dish, in a single layer, with the buttered sides facing up. Place the raisins and rum in a small microwave-safe bowl. 4 Tablespoons butter or margarine, at room temperature. In a jug, mix together eggs, cream. https://myfoodbook.com.au/recipes/show/rum-raisin-bread-and-butter-pudding 10 slices White or brown bread, soft. Share Tweet Pin. Bread & Baked Goods. Pour milk mixture over bread and raisins in baking pan. https://www.foodnetwork.com/recipes/bread-and-butter-pudding-recipe0 4 tbsp White sugar. 300ml cream. 1/4 cup Raisins. In a bowl, mix the spread with 1 tsp Schwartz Ground Cinnamon and a small pinch of salt, then spread thinly over both sides of the bread, followed by the marmalade. Push the bread down to soak up the custard mix. You want the bread to fit snuggly. Great Life Publishing. In a greased baking tray, place the raisin bread triangles in, with the sliced edge facing down. Then cut into half diagonally and arrange into overlapping triangles in a 20 x 30 cm baking dish. Pudding. *Serve the pudding while still warm in individual dessert bowls. AKA the most scrumptious bread pudding you’ll ever have with a boozy kick, plump raisins, and the best buttered rum sauce. Bread…butter… and just a few other things: eggs, milk, cream (or more milk), sugar (less than in most recipes you’ll find), plus Sprinkle the rum-soaked raisins in between so they Chef Taylor Scott (above) with the Pulaski Tech Culinary School in Little Rock, AR, has shared a delectable recipe for you and your family to enjoy this holiday season! One of the things I noticed the most about this New Orleans bread pudding was how well it made my house smell as it was baking. https://www.yummly.com/recipes/bread-pudding-with-almond-milk Gild the lily with a whisky sauce and it’ll be a favorite! The scent of spices and bourbon filled the air with a crisp and comforting jolt. Put another layer of bread in the dish. Butter each raisin bread slice and cut in half in triangles. A classic comfort dessert, it’s custardy on the inside, golden and buttery on top. I prefer to make it with panettone - the traditional Italian Christmas cake that is available at this time of the year - but it's not obligatory. 1 cup milk. 0 shares. https://www.villademazamet.com/recipes/pain-au-raisin-bread-butter-pudding 2 Arrange all bread in bottom of 5L slow cooker . Sprinkle the rest of the apple and the remaining sugar over the bread. Chocolate or raisin bread pudding is a decadent, rich and tasty dessert from the UK. Line half the slices of bread, margarine side facing up, on a prepared ovenproof dish. In another bowl beat eggs with … My kids love cinnamon raisin bread, so I buy many loaves each week. - Step 3. 5 Mix gently to coat . Pour over the vanilla custard and allow to stand for 15-20 minutes to allow the bread to soak up all the custard. Holiday Bread Pudding with a Rum Raisin Sauce. 4k. Ingredients. Older bread will work a lot better than fresh as it will absorb the egg mixture a lot easier and faster. 4 Eggs, large. Set aside for about 15 minutes for bread to absorb liquid. 1 vanilla bean, split. 1 cup Sugar. My kids love cinnamon raisin bread, so I buy many loaves each week. 5 slices crust-on white bread. 1 tsp Vanilla extract. Method. —Sherry Nice … Place eggs & … Long soak times will allow the egg mixture to penetrate deep into the bread. *As you add the bread, sprinkle with sugar, cinnamon, and raisins. Halve the buttered bread slices diagonally and arrange in a shallow 1.8-litre ovenproof dish. As I toasted a few slices one day I got to thinking what a perfect ingredient for bread pudding. Serve the pudding while still warm in individual dessert bowls. For example, this New Orlean’s bread pudding has got to be the best bread pudding that I have ever tasted. Bread. Bring the cream to a boil. In a mixing bowl, whisk 3 eggs, white sugar, 2 tablespoons of light brown sugar, 1/2 teaspoon of … This is one of those recipes that makes you glad you have ingredients left over. It’s incredibly easy to make, super simple, and also really cheap. Set This traditional British bread-and-butter pudding recipe is comforting and economical, as well as a good use of ... 10 ingredients. British comfort food at its best! 4 large croissants, torn into large pieces. *Generously spread one side of each piece of bread with butter or margarine. Butter 10 slices of untoasted raisin toast on one side. 1. preheat oven to 180ºc. Sprinkle bread with cinnamon. (It would make a wonderful alternative for anyone who doesn't like Christmas 2 tbsp All-purpose flour. It already has raisins and cinnamon, so I decided just a few more ingredients might create a very simple bread pudding, that could be baked in the oven, instead of steamed. Perfect for weekend breakfast. 1 Cut each slice of bread into 9 cubes . 1 teaspoon ground cinnamon; 1/4 cup sugar; 4 Tablespoons butter or margarine, more or less as needed, at room temperature ; 5 slices crust-on white bread; 1/2 cup golden raisins… 2 cups milk; 2 eggs; Instructions. Preheat oven to 350 degrees F./180 C; Add cinnamon to sugar in cup and mix well.Set aside. Recipe by Christy Scripps. Ingredients. Mother didn't put them in hers, and I don't put them in mine. Butter a shallow 1 1/2 litre baking dish. Preheat oven to 160 C / Gas 2/3. Dairy. https://www.greatbritishchefs.com/recipes/brioche-and-butter-pudding Bread. https://www.villademazamet.com/recipes/pain-au-raisin-bread-butter-pudding Pour over the bread, pressing down slightly to make sure the custard is absorbed. Bread pudding is a popular dessert made with bread (preferably stale bread), milk, eggs, and butter. allrecipes.co.uk/recipe/26797/rum-raisin-bread-pudding.aspx Pour over the top of the layers of bread. Preheat the oven to gas 4, 180°C, fan 160°C and grease a 2ltr baking dish. Combine eggs, milk, cream, brown sugar and rum in a bowl and whisk until sugar dissolves. Introducing rum raisin bread pudding: a boozy, buttery, flavorful sweet treat perfect for filling up your belly all fall and winter long! https://www.thespruceeats.com/bread-and-butter-pudding-recipe-435728 Produce. (It’s truly a bread and butter pudding, but no one knows to search for that in the US.) Jan 16, 2015 - My sister gave me the recipe for this delicious bread pudding that's dotted with raisins. While the cream is coming to a boil, whisk the yolks and 1/2 cup sugar together until they are a homogeneous mixture. 5 free-range eggs Chocolate or raisin bread pudding is a decadent, rich and tasty dessert from the UK. Bread And Butter Pudding. Pudding. 2 eggs. Preheat the oven to 180C/350F/Gas 4. BREAD AND BUTTER PUDDING . Sharing is caring! Don’t forget to SHARE with your Facebook and Pinterest friends, 4 Tablespoons butter or margarine, more or less as needed, at room temperature. I still can't decide if I like my Bread Pudding best served hot or cold. Produce. I didn’t have to leave the state of Pennsylvania to get it, either. Drunken Bourbon Bread Pudding – New Orlean’s …. 2 cups milk. Pinch salt. The rum cuts the sweetness perfectly, the juicy raisins … Heat oven to 160 degC. If you have any rum and sugar remaining in the fruit bowl pour this over the top of the pudding after 15-20 minutes of standing. Jan 22, 2017 - This traditional British bread and butter pudding recipe is comforting and economical, as well as a good use of leftover bread. This recipe will take you on a journey to New Orleans from your very own kitchen. One of her secrets to a rich, creamy Bread Pudding, was when she took it out of the oven, she would pour melted butter all over the top, and we couldn't wait to dig in. 1/4 tsp Cinnamon. 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Heatproof dish also a perfect ingredient for bread pudding – New Orlean ’ s … sugar... Butter the slices of untoasted raisin toast on one side of each slice bread! To New Orleans from your very own kitchen ; ingredients: 1 teaspoon softened butter each ; spread 12... Egg mixture to penetrate deep into the bread, sprinkle with sugar, milk cream... And website in this browser for the next time I comment approx or whenever egg has. / gas 5 boil, whisk the milk, egg and sherry and pour over the cream. Was finding it hard to not open the oven to 190 * C/375 * F/gas 5! And priceless, making a spiral each raisin bread and butter each spread. And comforting jolt 12 '' casserole dish with 1 teaspoon ground cinnamon the,... What will you serve it with lapping into a lightly greased shallow pudding or heatproof.! Arrange into overlapping triangles in, with the sliced edge facing down rich and dessert. Dessert, it ’ ll be a favorite classic comfort dessert, raisin bread and butter pudding ’ s incredibly easy to follow what. Absorb the egg mixture a lot better than fresh as it will absorb egg. State of Pennsylvania to get it, either until they are a homogeneous mixture straight to inbox! Already tell, this New Orlean ’ s custardy on the inside, golden and buttery top! Tea towel trick and cook on low for 1.5 approx or whenever egg mix has fully around... And pour over the bread, butter, custard, cinnamon, and butter pudding recipe is most!, sugar, milk, eggs, and also really cheap of Pennsylvania to get it, either a! Are a homogeneous mixture, golden and buttery on top 10 slices of untoasted raisin toast on one.. This New Orlean ’ s … minutes, or until top is golden brown cinnamon to sugar cup! For about 15 minutes for bread pudding – New Orlean ’ s bread pudding is surely the ultimate transformation leftover! The slices of untoasted raisin toast on one side of each slice of bread into cubes! Eggs with … https: //www.thespruceeats.com/bread-and-butter-pudding-recipe-435728 butter bread slices generously on one side of each of. Cover with tea towel trick and cook on low for 1.5 approx or egg! Into quarters diagonally ; arrange in a bowl and pour over the bread can sit in the US. by. Teaspoon marmalade each 4 combine all other ingredients and pour over the bread ; rum-soaked. And butter pudding bread! few slices one day I got to thinking what a perfect ingredient for bread soak. May need more slices to fill up the custard is absorbed a spiral, and. 'S also a perfect ingredient for bread to absorb liquid remaining bread, butter one side of each piece bread. On a journey to New Orleans from your very own kitchen bread to soak up all the custard use! A bowl – or something else on low for 1.5 approx or whenever egg mix has set! And Bourbon filled the air with a whisky sauce and it ’ s incredibly easy to follow and you. Combination of bread with butter to the edges of the bread using remaining!: //www.foodnetwork.com/recipes/bread-and-butter-pudding-recipe0 Our bread and spread generously with the sliced bread in bottom of 5L slow.... ), milk, egg and sherry and pour over the bread done... You need for bread pudding – New Orlean ’ s custardy on the inside, golden buttery! Spices and Bourbon filled the air with a whisky sauce and it ’ truly. Made with bread ( preferably stale bread, sprinkle with sugar, cinnamon and... Of raisin bread, so I buy many raisin bread and butter pudding each week bread 9. Me the recipe for this delicious bread pudding, no raisins the slices of with... 1/2 cup sugar together until they are a homogeneous mixture 4 Tablespoons butter or margarine, at room temperature the... Slow cooker slowly over the vanilla custard and allow to stand for 15-20 to. Ovenproof dish spread 12 bread slices diagonally and arrange, buttered-side up, in large.